January 15th Food Diary

Calories: 1360

First full day staying at my grandma’s. I brought an oatmeal mix I made for myself back home for breakfast/lunch, so that was nice… then came dinner at her favorite Mexican restaurant. My plan was to just get a side of plain beans and eat some chips and guacamole. That was all going fine until the waitress (who knows my grandma) kept making comments on my “small” dinner and how I needed to eat more! Sigh. The beans and guac were the only vegan items on the menu, lady. And their salads contain more cheese than… salad.

I felt like it was embarrassing for my grandma so I ate a bunch more chips along with my beans to prove I was getting plenty for dinner. So then I went from a nicely sized dinner of 400 cals, to 700 calories of social pressure.

Then at midnight I got bizarre cravings for fruit–probably because of a blood sugar crash after all those tortilla chips. At least it was fruit and not pastries that I went for!

dm0XFVm.png?1

The raspberries there were SO GOOD I got a box.. and ate them all in a day. Including on top of my oatmeal. Why can’t the ones we get back home be this good?

Exercise: walked 1.8 miles

Food Diary

Breakfast:

  • Tea: 60

Lunch:

  • Oatmeal with flax, banana, cocoa, raspberries: 275
  • Raspberries: 50

Dinner:

  • Beans: 155
  • Tortilla chips: 420
  • Guacamole: 120

Snacks:

  • Carrot: 25
  • Edamame: 75
  • Apple, banana, pecan butter: 180

Total: 1360   |   Exercise: 100

Net: 1260

Protein: 42g

Advertisements

One thought on “January 15th Food Diary

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s